“Flavors of Sicily” Panettone by Settepani Bakery

This sumptuous Italian holiday treat combines tradition with regional flair, infusing the classic panettone with the flavors of Sicily. Settepani Restaurant & Bakery incorporates a rich outer shell of pistachio glaze from Bronte Sicily, chocolate chips from Modica Sicily and inside a vibrant twist of candied citrus or "agrumi siciliani" and a sweet pistachio cream. Crafted through hours of patient rising and baking, this aromatic masterpiece brings a taste of Sicily right to your table. Every bite reveals a harmonious blend of textures and flavors, making Sicilian Panettone a festive indulgence to savor.

This package serves 8-10 people and includes 1 Sicilian Panettone. Each Panettone measures 8″ × 8″ × 8″ and weighs 3 lbs.

The Settepani brand is ever evolving, with a family business that dates back to before Chef Nino’s family moved from Sicily. In Italian, the word "settepani" translates directly to “seven breads,” making it no surprise that Settepani Bakery founder Chef Nino Settepani discovered his passion for baking at a young age.While its methods are rooted in tradition, its ideas are kept modern by its generational passion, and kept cultured by its emphasis on flavors from around the world. 

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