Dolce & Gabbana x Fiasconaro Chocolate Panettone with Sicilian Orange
A taste of Sicily, wrapped in Italian luxury. 🇮🇹🍫
Discover an indulgent twist on a beloved Italian holiday tradition. Born from the exclusive collaboration between iconic Italian fashion house Dolce & Gabbana and renowned Sicilian pastry maker Fiasconaro, this extraordinary panettone brings together the worlds of high fashion and artisanal pastry.
Handcrafted in Italy, this decadent creation reimagines the traditional Milanese ciccopanettone has a rich, cocoa-infused dough, generously studded with delicate chocolate drops and candied Sicilian orange peel. The deep, velvety notes of cocoa pair beautifully with the bright, fragrant sweetness of Sicilian citrus, creating an irresistible balance of flavors in every bite.
Soft, buttery, and beautifully aromatic, this luxurious panettone is a sophisticated alternative to the traditional holiday classic, perfect for chocolate lovers and anyone who appreciates the extraordinary flavors of Sicily.
A Gift as Beautiful as It Is Delicious
Presented in an elegant, collectible Dolce & Gabbana cylindrical tin adorned with golden details and embossed decorations, this panettone is a celebration of Italian craftsmanship and timeless style.
More than just a holiday dessert, it's an unforgettable gift that brings a little La Dolce Vita to every celebration.
Whether shared around the holiday table, gifted to someone special, or enjoyed with a rich Italian espresso, each slice is an invitation to savor the magic of Sicily.
Product Details
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Collaboration: Dolce & Gabbana x Fiasconaro
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Flavor: Chocolate Panettone with Sicilian Orange
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Texture: Soft, buttery, cocoa-infused Italian sweet bread
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Flavor Notes: Rich cocoa, chocolate drops, candied Sicilian orange, honey, and vanilla
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Packaging: Elegant, collectible Dolce & Gabbana cylindrical tin with embossed decorations and golden accents
- typically serves 10-12 people comfortably
Made in Castelbuono, Sicily
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Weight: 1 kg (2.2 lbs)
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Perfect For: Holiday gifting, entertaining, chocolate lovers, and celebrating Italian traditions
Ingredients
Soft wheat flour, butter, sugar, fresh eggs (11%), candied orange peel (9.5%) (orange peel, glucose-fructose syrup, sugar), chocolate drops (9.5%) (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), fresh egg yolk (5.5%), natural yeast (soft wheat flour, yeast), low-fat cocoa powder (2%), honey (1%), inverted sugar syrup, orange paste (orange peel, sugar, glucose syrup, lemon juice), emulsifiers (mono- and diglycerides of fatty acids), cocoa butter, skimmed milk powder, salt, flavorings, vanilla.
Allergen Information
Contains: Wheat (gluten), milk, eggs, and soy.
May contain: Almonds, hazelnuts, walnuts, pistachios, cashews, lupin, and mustard.
Storage & Care
Store in a cool, dry place, away from direct sunlight, preferably below 20°C (68°F), in its original packaging.
A Little Serving Inspiration
For an extra touch of Italian indulgence, lightly warm a slice to enhance its rich chocolate aroma and serve alongside a freshly brewed espresso, cappuccino, or a scoop of vanilla gelato.
Buon Natale! From Sicily, with amore. ❤️